If you love warm, gooey, and utterly delicious cinnamon rolls, then you’re in for a treat! In this article, we will guide you through a quick and easy recipe to make Pillsbury Cinnamon Rolls in an air fryer. Yes, you read that right! You can now achieve the same mouthwatering cinnamon rolls, but with the added benefit of using an air fryer. So, let’s dive right in and get baking!
Preparing the Pillsbury Cinnamon Rolls
Gathering the Ingredients
To start off, gather all the necessary ingredients for your delectable cinnamon rolls. You will need:
– One can of Pillsbury Cinnamon Rolls
– Cooking spray (preferably non-stick)
– Optional: icing from the Pillsbury Cinnamon Rolls package for a finishing touch
Prepping the Air Fryer
Before you begin baking your cinnamon rolls, it’s important to prepare your air fryer. Follow these simple steps:
1. Place your air fryer on a flat, heat-resistant surface, away from any flammable materials or walls.
2. Preheat your air fryer to 350°F (175°C) for about 5 minutes.
Baking the Pillsbury Cinnamon Rolls in the Air Fryer
Step 1: Unboxing the Cinnamon Rolls
Take out your can of Pillsbury Cinnamon Rolls from the packaging and remove the container’s lid. Inside, you’ll find the pre-rolled cinnamon rolls and the icing packet if you decide to use it.
Step 2: Preparing the Air Fryer Basket
To prevent your cinnamon rolls from sticking to the air fryer basket, generously spray it with cooking spray. This will make it easier to remove the rolls once they are cooked.
Step 3: Placing the Rolls in the Air Fryer
Carefully place each cinnamon roll in the air fryer basket, ensuring they are not touching each other. Leave a little space between them as they will slightly expand during the baking process.
Step 4: Setting the Baking Time
Set your air fryer to cook the cinnamon rolls at 350°F (175°C) for 8-10 minutes. Keep a close eye on them during the last few minutes to prevent over-browning.
Step 5: Removing the Cinnamon Rolls
Once the timer goes off, use oven mitts or heat-resistant gloves to carefully remove the air fryer basket from the machine. Place it on a heat-safe surface.
Step 6: Adding the Icing
Now comes the delicious part! If you’d like, squeeze the included icing packet onto the warm cinnamon rolls while they are still in the air fryer basket. The heat will melt the icing, creating a heavenly glaze. Alternatively, you can drizzle the icing on top after transferring the rolls to a serving plate.
Step 7: Letting Them Cool and Serving
Allow the cinnamon rolls to cool for a minute or two, as they will be extremely hot right out of the air fryer. After they have cooled slightly, transfer them to a serving plate, and they are ready to be devoured!
Tips and Tricks for the Perfect Air Fryer Cinnamon Rolls
Experiment with Cook Times
Air fryer models may vary, so it’s recommended to keep an eye on the cinnamon rolls as they bake. Adjust the cooking time accordingly if you notice they are browning too quickly or taking longer to cook.
Space Out the Cinnamon Rolls
To ensure even cooking, make sure to leave enough space between each cinnamon roll in the air fryer basket. This allows the hot air to circulate properly and ensures that each roll is cooked to perfection.
Try Different Flavors and Toppings
While Pillsbury Cinnamon Rolls are a classic favorite, feel free to experiment with different flavors and toppings. You can try the orange or caramel flavors, or even sprinkle chopped pecans or raisins on top for an extra touch of indulgence.
Serve Warm and Fresh
Cinnamon rolls are best enjoyed warm and fresh out of the air fryer. Serve them immediately after adding the icing for a heavenly cinnamon-infused treat that will have everyone’s taste buds dancing with joy.
Enjoy Your Delicious Air Fryer Cinnamon Rolls
Now that you have a quick and easy recipe guide on how to make Pillsbury Cinnamon Rolls in an air fryer, it’s time to roll up your sleeves and give it a try! With their delectable aroma and mouthwatering flavor, these cinnamon rolls are sure to be a hit with family and friends. So, get your air fryer ready, gather the ingredients, and prepare yourself for a warm, gooey, and utterly irresistible treat. Happy baking!