The Masters Pimento Cheese Sandwich is a beloved tradition at the Masters Tournament in Augusta, Georgia. This simple yet delicious sandwich has been a staple at the tournament for decades, and its popularity endures to this day. In this article, we’ll take a deep dive into the history of the Masters Pimento Cheese Sandwich, its ingredients, and most importantly, provide a step-by-step guide on how to make the perfect Masters Pimento Cheese Sandwich.
A Brief History of the Masters Pimento Cheese Sandwich
The Masters Pimento Cheese Sandwich has been a part of the Masters Tournament tradition since the 1950s. The sandwich was created by Nick Rangos, a restaurateur from Augusta, Georgia, who was tasked with creating a simple yet satisfying sandwich that could be easily consumed by spectators while watching the tournament. Rangos’ creation consisted of a mixture of cheddar cheese, mayonnaise, and diced pimentos, served on white bread. The sandwich was an instant hit, and it has remained a staple at the Masters Tournament ever since.
The Ingredients
So, what makes the Masters Pimento Cheese Sandwich so special? The answer lies in its simple yet high-quality ingredients. Here are the ingredients you’ll need to make the perfect Masters Pimento Cheese Sandwich:
- 1 cup of cheddar cheese, shredded
- 1/2 cup of mayonnaise
- 1/4 cup of diced pimentos
- 1 tablespoon of Dijon mustard
- 1 teaspoon of prepared horseradish
- Salt and pepper to taste
- 4 slices of white bread
The Importance of Using High-Quality Ingredients
When it comes to making the Masters Pimento Cheese Sandwich, the quality of the ingredients is paramount. Here are a few tips for selecting the best ingredients:
Choosing the Right Cheese
The type of cheese used in the Masters Pimento Cheese Sandwich is crucial. Look for a high-quality cheddar cheese that is rich and creamy. Avoid using pre-shredded cheese, as it can be too fine and may not melt properly.
Selecting the Perfect Mayonnaise
Mayonnaise is a key ingredient in the Masters Pimento Cheese Sandwich. Look for a high-quality mayonnaise that is made with real ingredients, such as Duke’s or Hellmann’s.
The Role of Pimentos
Pimentos are a crucial ingredient in the Masters Pimento Cheese Sandwich. Look for pimentos that are sweet and slightly smoky. You can use either fresh or jarred pimentos, depending on your preference.
Step-by-Step Guide to Making the Perfect Masters Pimento Cheese Sandwich
Now that we’ve covered the ingredients, let’s move on to the fun part – making the sandwich! Here’s a step-by-step guide to making the perfect Masters Pimento Cheese Sandwich:
Step 1: Prepare the Cheese Mixture
In a medium-sized bowl, combine the shredded cheese, mayonnaise, Dijon mustard, and prepared horseradish. Mix the ingredients together until they are well combined.
Step 2: Add the Pimentos
Add the diced pimentos to the cheese mixture and stir until they are well combined.
Step 3: Season the Mixture
Add salt and pepper to the mixture and stir until they are well combined.
Step 4: Assemble the Sandwich
To assemble the sandwich, place two slices of white bread on a flat surface. Spread a generous amount of the cheese mixture onto one slice of bread, making sure to leave a small border around the edges. Place the second slice of bread on top of the cheese mixture and press gently.
Step 5: Cut the Sandwich
Cut the sandwich into halves or quarters, depending on your preference.
Step 6: Serve and Enjoy
Serve the Masters Pimento Cheese Sandwich immediately and enjoy!
Tips and Variations
While the traditional Masters Pimento Cheese Sandwich is delicious on its own, there are several ways to mix things up and add some extra flavor. Here are a few tips and variations to try:
Adding Some Heat
If you like a little heat in your sandwich, try adding some diced jalapeños or serrano peppers to the cheese mixture.
Using Different Types of Cheese
While cheddar cheese is traditional in the Masters Pimento Cheese Sandwich, you can also experiment with other types of cheese, such as Swiss or Gouda.
Adding Some Fresh Herbs
Fresh herbs, such as parsley or chives, can add a bright and refreshing flavor to the sandwich. Simply chop the herbs and add them to the cheese mixture.
Conclusion
The Masters Pimento Cheese Sandwich is a beloved tradition that is easy to make and delicious to eat. By following the steps outlined in this article, you can create the perfect Masters Pimento Cheese Sandwich that is sure to please even the most discerning palates. Whether you’re a fan of the Masters Tournament or just looking for a tasty sandwich to enjoy, the Masters Pimento Cheese Sandwich is a must-try.
What is a Masters Pimento Cheese Sandwich?
A Masters Pimento Cheese Sandwich is a traditional Southern-style sandwich that originated in Augusta, Georgia, and is often associated with the Masters golf tournament. The sandwich typically consists of a generous helping of pimento cheese spread served on white bread, often accompanied by lettuce, tomato, and pickles.
The combination of creamy pimento cheese, crunchy lettuce, juicy tomato, and tangy pickles creates a delightful flavor and texture experience that has made the Masters Pimento Cheese Sandwich a beloved classic in the world of golf and beyond. Whether you’re a golf enthusiast or just a foodie, this sandwich is sure to satisfy your cravings.
What is pimento cheese, and how is it made?
Pimento cheese is a type of cheese spread that originated in the Southern United States. It is typically made from a combination of cheddar cheese, mayonnaise, diced pimentos (sweet red peppers), and various seasonings. The ingredients are blended together until smooth and creamy, resulting in a rich and tangy spread that is perfect for sandwiches, crackers, or vegetables.
To make pimento cheese, you can start with a base of shredded cheddar cheese and mayonnaise, then add diced pimentos, salt, and pepper to taste. Some recipes may also include additional ingredients, such as grated onion or garlic, to enhance the flavor. You can adjust the level of spiciness or tanginess to suit your taste preferences.
What type of bread is best for a Masters Pimento Cheese Sandwich?
For a traditional Masters Pimento Cheese Sandwich, white bread is the preferred choice. Soft, fluffy white bread provides a gentle base for the creamy pimento cheese and crunchy vegetables, allowing the flavors to shine through. You can use a classic white bread or a slightly sweeter bread, such as brioche or challah, to add a touch of elegance to the sandwich.
When selecting bread for your Masters Pimento Cheese Sandwich, look for a soft, tender crumb that will hold up to the filling without becoming too soggy or falling apart. You can also toast the bread lightly to add a bit of crunch and texture to the sandwich.
What are some common variations of the Masters Pimento Cheese Sandwich?
While the traditional Masters Pimento Cheese Sandwich is a timeless classic, there are many variations that can add a twist to this beloved recipe. Some popular variations include adding sliced meats, such as ham or turkey, to the sandwich for added protein. You can also experiment with different types of cheese, such as pepper jack or gouda, to create a unique flavor profile.
Other variations may include adding some heat to the sandwich with diced jalapeños or serrano peppers, or using different types of bread, such as whole wheat or sourdough, to add more texture and flavor. Feel free to get creative and experiment with different ingredients to create your own signature Masters Pimento Cheese Sandwich.
Can I make pimento cheese ahead of time?
Yes, you can make pimento cheese ahead of time and store it in the refrigerator for later use. In fact, making pimento cheese a day or two in advance can allow the flavors to meld together and intensify, resulting in an even more delicious sandwich.
When storing pimento cheese, be sure to keep it in an airtight container in the refrigerator to prevent spoilage. You can also freeze pimento cheese for up to 3 months and thaw it when needed. Simply give the cheese a good stir before using it to ensure the ingredients are well combined.
How do I assemble the perfect Masters Pimento Cheese Sandwich?
Assembling the perfect Masters Pimento Cheese Sandwich is an art that requires a bit of finesse. Start by spreading a generous helping of pimento cheese on one slice of bread, leaving a small border around the edges. Next, add your desired toppings, such as lettuce, tomato, and pickles, on top of the cheese.
Finally, place the second slice of bread on top of the filling, pressing gently to create a neat and tidy sandwich. Cut the sandwich in half, if desired, and serve immediately. Be sure to handle the sandwich gently to avoid squishing the bread or pushing out the filling.
Can I serve the Masters Pimento Cheese Sandwich at a party or gathering?
The Masters Pimento Cheese Sandwich is a perfect choice for parties, gatherings, or other social events. Its ease of preparation, crowd-pleasing flavor, and elegant presentation make it an ideal option for entertaining guests.
To serve the Masters Pimento Cheese Sandwich at a party, consider making a large batch of pimento cheese ahead of time and assembling the sandwiches just before serving. You can also offer a variety of toppings and condiments, such as lettuce, tomato, pickles, and mustard, to allow guests to customize their sandwiches to their liking.