Cube steak is a popular and delicious cut of beef that is often used to make a variety of dishes. It is known for its tenderness and rich flavor. Many people love to cook cube steak in an air fryer because it allows them to achieve a crispy and flavorful exterior while keeping the inside juicy and tender. If you’re wondering how long to cook cube steak in an air fryer, you’ve come to the right place. In this quick guide, we will provide you with all the information you need to cook perfect cube steak in an air fryer.
Choosing the Right Cube Steak
Before we dive into the cooking process, it’s important to choose the right cube steak. Look for cube steak that is fresh and well-marbled. The marbling will add flavor and tenderness to the meat. You can also ask your butcher for assistance in selecting the best cube steak for air frying.
Prepping the Cube Steak
Once you have selected the perfect cube steak, the next step is to prepare it for cooking. Start by patting the meat dry with paper towels. This will remove any excess moisture, allowing the seasonings to adhere better.
Seasoning the Cube Steak
Seasoning is crucial to bring out the best flavors in the cube steak. You can use a variety of seasonings based on your personal preferences. A simple blend of salt, pepper, and garlic powder works well. You can also add other herbs and spices, such as paprika, cayenne pepper, or even a sprinkle of your favorite steak seasoning. Massage the seasonings into the meat on both sides for even distribution.
Cooking the Cube Steak in an Air Fryer
Now that your cube steak is prepped and seasoned, it’s time to cook it in the air fryer. Follow these simple steps to achieve a perfectly cooked, juicy steak:
Preheating the Air Fryer
Preheating your air fryer is important to ensure even cooking. Set the temperature to 400°F (200°C) and let it preheat for about 5 minutes.
Placing the Cube Steak in the Air Fryer
Once the air fryer is preheated, carefully place the seasoned cube steak in the basket. Make sure not to overcrowd the basket, as it can hinder proper air circulation and result in uneven cooking. If needed, cook the steak in batches.
Cooking Time for Cube Steak
The cooking time for cube steak in an air fryer will vary depending on the thickness of the meat and your desired level of doneness. As a general guideline, cook a 1-inch thick cube steak for about 10 minutes for medium-rare, 12 minutes for medium, and 14 minutes for well done. Adjust the cooking time accordingly if your steak is thicker or thinner.
Flipping the Cube Steak
Halfway through the cooking time, carefully flip the cube steak using tongs. This will ensure that both sides cook evenly and achieve a crispy exterior.
Checking for Doneness
To check for doneness, use an instant-read meat thermometer. For medium-rare, the internal temperature should be around 135°F (57°C), for medium it should be 145°F (63°C), and for well done it should be 160°F (71°C). Insert the thermometer into the thickest part of the steak to get an accurate reading.
Resting the Cube Steak
After the cube steak is cooked to your desired level of doneness, remove it from the air fryer and let it rest for a few minutes. This resting period allows the juices to redistribute within the meat, resulting in a more tender and flavorful bite.
Serving Suggestions
Once your cube steak is cooked and rested, it’s time to enjoy your delicious creation. Cube steak pairs well with a variety of sides and sauces. Here are a few serving suggestions to elevate your meal:
Mashed Potatoes and Gravy
Serve your cube steak with creamy mashed potatoes and a rich homemade gravy. The combination of flavors and textures is truly comforting and satisfying.
Roasted Vegetables
Roasted vegetables, such as carrots, broccoli, or Brussels sprouts, make a nutritious and colorful accompaniment to cube steak. Simply toss the veggies with olive oil, salt, and pepper, then roast them in the air fryer alongside the steak.
Steak Sandwich
If you have leftovers or want to repurpose your cube steak, try making a delicious steak sandwich. Layer thinly sliced steak on a toasted bun with your favorite condiments, cheese, and fresh veggies for a flavorful and filling meal.
In conclusion, cooking cube steak in an air fryer is a quick and convenient method that yields delicious results. By following these guidelines, you can achieve a perfectly cooked cube steak with a crispy exterior and a juicy, tender center. Experiment with different seasonings and serving suggestions to create your own culinary masterpiece. So, fire up your air fryer and get ready to enjoy a mouthwatering cube steak that will impress your family and friends.