I love cooking, and one of my favorite kitchen appliances is the microwave. It’s quick, convenient, and perfect for heating up leftovers or cooking easy meals. However, there’s one thing that always puzzled me – what should I use to cover food when microwaving it? After some research and experiment, I have discovered the essential items that you should use to cover food in the microwave. In this article, I will share my findings and explain why these coverings are necessary for safe and efficient microwaving.
The Importance of Covering Food in the Microwave
Microwaving without proper coverings can cause numerous problems, such as messy splatters, drying out of the food, or even explosions. By covering your food, you prevent the moisture from escaping, resulting in a more evenly heated dish. Additionally, covering your food helps to retain the flavors and prevent any odors from spreading inside your microwave.
1. Microwave-Safe Lids
Microwave-safe lids are specifically designed to cover food while it’s being heated in the microwave. These lids are usually made of heat-resistant materials such as glass or BPA-free plastic. They fit snuggly over bowls or plates and trap the steam, preventing it from escaping and causing food to dry out.
Some microwave-safe lids even come with adjustable steam vents, allowing you to control the amount of moisture retained. This is particularly useful for dishes that need to be steamed or cooked with a specific amount of moisture, such as rice or vegetables.
2. Microwave-Safe Plastic Wrap
Another option for covering food in the microwave is microwave-safe plastic wrap. This is a thin, transparent plastic film that can be easily stretched over bowls or plates. It creates a tight seal, preventing any splatters or leaks while allowing the steam to circulate inside.
When using plastic wrap, make sure to choose the microwave-safe variety labeled as such. Regular plastic wrap can melt or release harmful chemicals when exposed to heat. However, microwave-safe plastic wrap is designed to withstand high temperatures without melting or contaminating your food.
3. Microwave-Safe Paper Towels or Wax Paper
If you’re looking for a more economical and eco-friendly option, consider using microwave-safe paper towels or wax paper. These coverings are disposable and easily available in most households.
To use paper towels as a covering, simply dampen them slightly with water to prevent them from drying out. Place the damp paper towel on top of the dish, ensuring that it covers the entire surface. This method works well for reheating bread and baked goods, as it helps retain the moisture, preventing them from becoming dry and crumbly.
Wax paper is another excellent option for covering food in the microwave. It is heat-resistant and can withstand the microwave’s high temperatures. However, never use regular wax paper in the microwave, as it can melt and ruin your food and appliance.
4. Microwave-Safe Glass Lids or Plates
If you prefer to keep things simple, using a microwave-safe glass lid or plate is a great option. Most glassware, such as Pyrex or Anchor Hocking, are microwave safe and can be used as a covering for your dishes.
Glass lids or plates can be placed directly on top of the food you’re cooking or reheating, creating a seal that traps the steam inside. They also provide a clear view of the food, allowing you to monitor its progress without needing to remove the covering.
Final Thoughts
Covering your food while microwaving is essential for safe, efficient, and delicious results. Whether you choose microwave-safe lids, plastic wrap, paper towels, or glassware, ensure that the materials you use are labeled as microwave-safe. By doing so, you not only protect your food from drying out or splattering, but you also prevent any potential harm to yourself and your microwave.
Experiment with different covering options and discover which ones work best for your favorite dishes. By mastering the art of covering food in the microwave, you’ll enjoy tastier, well-cooked meals every time. So, next time you reach for your microwave, remember to use the appropriate covering – your taste buds will thank you!