I love biscuits, don’t you? There’s something comforting about biting into a warm, flaky biscuit straight from the oven. But what do you do when you have leftover biscuits that have gone cold? Reheating them can be a bit of a challenge. In this article, I’m going to share with you a quick and easy method to reheat a biscuit in the microwave.
Why Reheat Biscuits?
The joy of warm biscuits
Biscuits are a beloved breakfast or snack item for many. The warm, buttery goodness that melts in your mouth is simply irresistible. But sometimes, you may find yourself with leftover cold biscuits that need to be warmed up. Whether it’s because you made too many or you saved some for later, reheating biscuits can help bring back their freshly-baked flavor.
The challenge of reheating
Reheating biscuits can be tricky. If you’re not careful, you might end up with a rock-hard biscuit or a soggy mess. And let’s face it, that’s not the kind of warm, flaky delight we’re looking for. That’s where the microwave comes in handy.
The Quick and Easy Method
Gather your supplies
To start, gather the following supplies:
Step 1: Prep the biscuit
Take your cold biscuit and place it on the parchment or wax paper. If you don’t have either, you can use a microwave-safe plate, but make sure to lightly grease it with butter or cooking spray to prevent sticking.
Step 2: Cover the biscuit
Cover the biscuit with another piece of parchment or wax paper. This will help to trap moisture and prevent the biscuit from becoming dry and tough during the reheating process.
Step 3: Reheat in the microwave
Place the biscuit in the microwave and set the timer for 20 seconds. Microwave times may vary, so keep a close eye on the biscuit to prevent overcooking. If your biscuit is still cold, give it another 10-15 seconds in the microwave.
Step 4: Check for doneness
Once the timer goes off, carefully remove the biscuit from the microwave. Take off the top piece of parchment or wax paper and gently touch the biscuit. It should feel warm and soft.
Optional: Crisp it up
If you prefer a crispier biscuit, you can toast it for a few minutes in a preheated oven or toaster oven. This will add a nice crunch to the outside while keeping the inside warm and fluffy.
Conclusion
Reheating a biscuit in the microwave doesn’t have to be a daunting task. With this quick and easy method, you can enjoy the warm, flaky goodness of a biscuit in just a matter of seconds. So, the next time you find yourself with leftover cold biscuits, remember this simple technique. Happy reheating!