I love starting my day with a delicious and hearty breakfast, and one of my favorite go-to options is sausage patties. They are packed with flavor, protein, and are incredibly versatile. However, cooking sausage patties can sometimes be time-consuming and messy, especially if you choose to cook them on the stovetop. That’s where the microwave comes in handy! In this article, I will guide you through a quick and easy method of cooking sausage patties using a microwave.
Gather Your Ingredients and Utensils
Before we proceed, let’s gather everything we need for this recipe. Here’s a handy list:
Ingredients:
- Sausage patties (quantity depends on your preference)
- Paper towels
Utensils:
- Microwave-safe plate
- Microwave-safe cover or microwave-safe plastic wrap
- Microwave oven
Now that we have everything we need, let’s move on to the step-by-step process of cooking sausage patties in the microwave.
Cooking the Sausage Patties
Step 1: Prepare the Microwave-Safe Plate
Take the microwave-safe plate and line it with a layer of paper towels. These paper towels will help absorb any excess grease and prevent it from making a mess in your microwave.
Step 2: Arrange the Sausage Patties
Place the sausage patties evenly on the paper towel-lined plate. Make sure to leave some space between them so that they cook evenly. Depending on the size of your microwave and sausage patties, you may need to cook them in batches.
Step 3: Cover the Plate
Cover the plate with a microwave-safe cover or microwave-safe plastic wrap. This will help trap the steam and heat, ensuring the sausage patties cook thoroughly.
Step 4: Microwave on High
Now it’s time to cook the sausage patties! Place the plate in the microwave and set it to high power. The exact cooking time will vary depending on the wattage of your microwave and the thickness of the sausage patties.
As a general rule of thumb, start with 1 minute of cooking time per sausage patty. For example, if you have four sausage patties, you would cook them for approximately 4 minutes. However, it’s crucial to monitor the cooking progress as some microwaves may cook faster or slower than others.
Step 5: Check for Doneness
After the initial cooking time, carefully remove the plate from the microwave using oven mitts or a thick towel as it will be hot. Lift the cover or plastic wrap and check the internal temperature of the sausage patties using a food thermometer. The internal temperature should reach 160°F (71°C) for fully cooked sausage patties.
If the internal temperature hasn’t been reached, return the plate to the microwave and continue cooking in 30-second intervals until the desired temperature is achieved.
Step 6: Let Them Rest
Once the sausage patties have reached the correct internal temperature, take the plate out of the microwave and let them rest for a minute or two. This resting time allows the heat to distribute evenly throughout the patties and ensures they are safe to eat.
Step 7: Serve and Enjoy
Your perfectly cooked sausage patties are now ready to be enjoyed! Serve them on a plate alongside your favorite breakfast sides such as eggs, toast, or hash browns. These microwave-cooked sausage patties are not only quick and easy but also flavorful and juicy.
Remember to store any leftover sausage patties in an airtight container in the refrigerator. They can be reheated in the microwave for a quick and convenient breakfast option on subsequent days.
Conclusion
Cooking sausage patties in the microwave is a time-saving and hassle-free method that yields delicious results. With a few simple steps, you can have perfectly cooked sausage patties in no time, without the need for additional oil or a messy stovetop clean-up.
So the next time you’re craving a satisfying breakfast, give the microwave a chance to prove itself. You might just discover a new favorite cooking method for your beloved sausage patties. Happy cooking!