I love a good sausage link with my breakfast. It’s the perfect accompaniment to eggs, toast, and a hot cup of coffee. But sometimes, making sausage links on the stovetop can be time-consuming and messy. That’s when I discovered the magic of microwaving sausage links. It’s quick, easy, and hassle-free. Today, I’ll take you through a step-by-step guide on how to microwave sausage links so you can enjoy a delicious breakfast in no time.
Gather Your Ingredients and Tools
The first step in microwaving sausage links is to gather all the necessary ingredients and tools. Here’s what you’ll need:
Ingredients:
– Sausage links (as many as you want to prepare)
– Water
Tools:
– Microwave-safe plate
– Microwave-safe bowl
– Microwave
Prepare the Sausage Links
Before you can microwave the sausage links, you should prepare them to ensure they cook evenly and thoroughly. Follow these steps:
1. Prick the sausages:
Take a fork or a toothpick and gently prick the sausages all over. This step is important because it allows the steam to escape while the sausages are microwaving, preventing them from bursting.
2. Place the sausages in a microwave-safe bowl:
Arrange the sausages in a single layer in the microwave-safe bowl. Make sure they are not crowded, as this will ensure even cooking.
Add Water for Moisture and Steam
Adding water to the bowl will create moisture and steam, which will help cook the sausage links evenly and prevent them from drying out. Here’s what you need to do:
1. Add water to the bowl:
Pour a small amount of water into the bowl. You don’t need too much – just enough to cover the bottom of the bowl.
2. Cover the bowl:
Place a microwave-safe cover or a microwave-safe plate on top of the bowl. This will trap the steam and help cook the sausages more effectively.
Microwave the Sausage Links
Now that your sausages are prepared and the water is added, it’s time to microwave them. Follow these steps for perfectly cooked sausage links:
1. Set the microwave:
Place the bowl with the sausages in the microwave. Set the cooking time based on the quantity of sausage links. Generally, cooking for 2-3 minutes per sausage is sufficient. Adjust the time if you’re cooking a different quantity or based on your microwave’s power.
2. Microwave on high:
Turn on the microwave and set it to high. Allow the sausages to cook for the specified time.
3. Check for doneness:
After the cooking time is up, remove the sausages from the microwave. Use a meat thermometer to check if they have reached an internal temperature of 160°F (71°C). If not, return them to the microwave for additional cooking time.
Enjoy Your Microwaved Sausage Links
Once your sausage links are cooked to perfection, it’s time to enjoy them. Here are a few serving suggestions:
– Serve the sausage links alongside scrambled eggs and toast for a classic breakfast plate.
– Use them in breakfast sandwiches or wraps for a portable and delicious meal.
– Chop them up and add them to omelets or frittatas for an extra kick of flavor.
Microwaving sausage links is a quick and easy way to enjoy a tasty and satisfying breakfast. With just a few simple steps, you can have perfectly cooked sausage links without the hassle of stovetop cooking. So, give it a try and elevate your breakfast game to a whole new level!