Pizza logs are a quick and delicious snack that everyone loves. They are crispy on the outside, cheesy on the inside, and full of flavor. And the best part is, you can make them in the air fryer! If you have never tried making pizza logs in an air fryer before, you are in for a treat. In this article, we will walk you through a simple and easy recipe for making pizza logs in the air fryer. We will also discuss some tips and tricks to ensure that your pizza logs turn out perfectly every time.
Gather Your Ingredients
For the dough:
To make pizza logs, you will need some pizza dough. You can either make your own from scratch or buy pre-made dough from the store. If you choose to make your own, you will need:
– 2 and ½ cups of all-purpose flour
– 1 package of active dry yeast
– 1 teaspoon of sugar
– 1 teaspoon of salt
– 1 cup of warm water
– 1 tablespoon of olive oil
For the filling:
– 1 and ½ cups of shredded mozzarella cheese
– ½ cup of pizza sauce
– ¼ cup of grated Parmesan cheese
– Any additional toppings you desire (e.g., pepperoni, mushrooms, onions)
Prepare the Pizza Dough
If you are using store-bought pizza dough, you can skip this step. But if you prefer to make your own dough, here’s what you need to do:
1. In a small bowl, combine the warm water, sugar, and yeast. Stir gently and let it sit for about 5 minutes until it becomes foamy.
2. In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.
3. Mix everything together until a ball of dough forms. Knead the dough on a lightly floured surface for about 5 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until it doubles in size.
Assemble the Pizza Logs
1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
2. Punch down the risen dough and divide it into small portions. Roll out each portion into a rectangular shape, approximately 6 inches by 4 inches.
3. Spread a spoonful of pizza sauce onto one side of the rectangle, leaving a small border around the edges.
4. Sprinkle the shredded mozzarella cheese and any additional toppings you desire over the pizza sauce.
5. Fold the other side of the dough over the filling and press down the edges firmly to seal the logs.
Cook the Pizza Logs in the Air Fryer
1. Lightly grease the air fryer basket or tray to prevent the pizza logs from sticking.
2. Place the assembled pizza logs in a single layer in the air fryer basket or tray, leaving some space between them.
3. Cook the pizza logs in the air fryer at 375°F (190°C) for about 10-12 minutes or until they turn golden brown and crispy.
4. Flip the pizza logs halfway through the cooking time to ensure even browning.
Enjoy Your Homemade Pizza Logs
Once the pizza logs are cooked to perfection, remove them from the air fryer and let them cool for a few minutes. Serve them hot with some additional pizza sauce or your favorite dipping sauce.
These air fryer pizza logs make a fantastic appetizer for any occasion. They are also a great option for a quick and tasty snack. You can even pack them for lunch or a picnic. The possibilities are endless!
Conclusion
Making pizza logs in an air fryer is a game-changer. It’s a quick and convenient way to enjoy this delicious snack without needing to deep fry them. With just a few simple steps, you can have crispy, cheesy pizza logs ready to devour. So why not give this recipe a try and impress your family and friends with your fantastic culinary skills? Happy cooking!