I have always had a sweet tooth, and one of my all-time favorite treats is fried Oreos. There is just something special about the combination of the crispy coating and the creamy cookie inside that makes my taste buds dance with joy. The only problem is that making fried Oreos can be a bit time-consuming. That’s why I was thrilled when I discovered a quick and easy way to make them in the microwave. In this blog post, I will share with you my favorite recipe for making microwave fried Oreos. So grab your apron and get ready to indulge in this delicious treat!
Gathering the Ingredients
Oreo Cookies
The first step in making microwave fried Oreos is to gather all the necessary ingredients. Of course, the star of the show is the Oreo cookie itself. You will need a package of Oreo cookies, and I recommend using the classic chocolate flavor for this recipe. Trust me; it is a winning combination!
Pancake Mix
To create the perfect crispy coating for our fried Oreos, we will be using pancake mix. You can find this at your local grocery store in the baking aisle. Make sure to read the instructions on the package to determine the correct amount of mix to use.
Milk
In addition to the pancake mix, you will need milk. The milk will help create a thick batter that will stick to the Oreos. You can use any type of milk you prefer, whether it be whole, skim, or even almond milk.
Oil
Lastly, we will need oil for frying. Any cooking oil with a high smoke point will work. I recommend using canola or vegetable oil since they are neutral in flavor.
Preparing the Batter
Once you have gathered all the necessary ingredients, it’s time to prepare the batter. Here’s how:
1. In a medium-sized bowl, combine the pancake mix and milk. Stir well until all lumps are gone, and you have a smooth batter. You want the batter to be thick, but still pourable.
2. Place the bowl of batter next to the Oreo cookies and a plate lined with paper towels. This will be where you place the finished fried Oreos to remove any excess oil.
Frying the Oreos
With the batter ready, it’s time to start frying those Oreos. Follow these simple steps:
1. Pour enough oil into a microwave-safe deep dish or bowl to cover the bottom. The amount of oil you need will depend on the size of your dish, but you want it to be deep enough so the Oreos can be fully submerged.
2. Place the dish in the microwave and heat for about 1 minute or until the oil is hot. Be cautious when handling the dish, as it will be hot.
3. Take an Oreo cookie and dip it into the pancake batter, making sure it is fully coated on both sides. Use a fork to gently lift the coated Oreo out of the batter, allowing any excess batter to drip back into the bowl.
4. Carefully place the coated Oreo into the hot oil. Repeat this process for as many Oreos as you want to make at once, but be careful not to overcrowd the dish.
5. Microwave the Oreos on high for about 2 minutes. Keep an eye on them to make sure they don’t burn. The microwave time may vary depending on the wattage, so adjust accordingly. The Oreos should be golden brown and crispy when done.
6. Using a fork or slotted spoon, carefully remove the fried Oreos from the hot oil and transfer them to the plate lined with paper towels to drain any excess oil.
Serving and Enjoying
Congratulations! You have successfully made microwave fried Oreos. Now it’s time to serve and enjoy them. Here are a few ways you can take your treat to the next level:
1. Dust the fried Oreos with powdered sugar for an extra touch of sweetness.
2. Serve them warm with a scoop of your favorite ice cream for an indulgent dessert.
3. Drizzle some chocolate sauce or caramel sauce over the fried Oreos for added decadence.
Remember to let the Oreos cool slightly before taking a bite as they will be hot from the microwave. Enjoy the combination of the warm, melty Oreo center and the crispy outer coating. Trust me; it’s pure heaven!
Cleaning Up
Now that you have satisfied your sweet tooth, it’s time to clean up. Here are a few tips to make the process easier:
1. Dispose of the used oil properly. Let it cool down completely before transferring it to a container and throwing it away in the trash.
2. Wash the dishes and utensils with warm, soapy water to remove any remaining oil or batter.
3. Wipe down the microwave, as some oil may have splattered during the cooking process.
With these simple steps, you can create a batch of delicious microwave fried Oreos in no time. It’s a quick and easy recipe that is sure to satisfy any sweet cravings. So go ahead, give it a try, and let your taste buds thank you for this delightful treat!