Who doesn’t love a warm and gooey batch of brownies? The decadent aroma, the rich chocolatey taste, it’s a dessert that brings joy to any occasion. However, sometimes we find ourselves craving these delightful treats but lacking the time or energy to whip up a full batch of traditional brownies. That’s where microwave brownies come in.
Microwave brownies, you say? Yes, you read that right. It is indeed possible to make delicious and fudgy brownies in the convenience of your microwave. In this article, I will guide you through a quick and easy recipe for making Duncan Hines brownies in the microwave.
Gather Your Ingredients and Equipment
Ingredients:
Equipment:
Before we delve into the step-by-step process, it’s important to note that the cooking time may vary depending on the wattage of your microwave. For best results, start with a shorter cooking time and adjust accordingly based on your microwave’s power.
Mixing the Ingredients
To begin, gather all your ingredients on the kitchen counter. Having everything ready will save you time and make the process smoother.
Open the box of Duncan Hines brownie mix and pour it into a microwave-safe baking dish or mug. Add the vegetable oil and water to the mix, followed by cracking the large egg into the mixture. Now, it’s time to mix all these ingredients together.
Using a whisk or spoon, stir the mixture vigorously until all the ingredients are well combined. The batter should be thick and glossy, similar to the consistency of traditional brownie batter. It’s important to mix thoroughly to ensure an even distribution of flavors.
Cooking in the Microwave
Now that you have your batter ready, it’s time to cook it in the microwave. Place the baking dish or mug in the center of the microwave oven. Set the microwave to medium power or around 50% power, as we want to cook the brownies gently to avoid burning them.
Cooking Time:
Cooking time can vary depending on the wattage of your microwave. Start with 2 minutes of cooking time and check for doneness. If the brownies are still gooey in the center, continue microwaving in increments of 30 seconds until a toothpick inserted into the center comes out with moist crumbs.
Remember, it’s better to undercook slightly than to overcook as the brownies will continue to cook some more even after you remove them from the microwave.
Cooling and Serving
Once the brownies are cooked to perfection, carefully remove them from the microwave using oven mitts or a towel, as the baking dish or mug may be hot. Let them cool for a few minutes before diving in. This will allow them to set and become easier to handle.
You can either enjoy your microwave brownies straight from the dish or mug or transfer them to individual plates. They taste great on their own, but you can also choose to serve them with a scoop of vanilla ice cream or a dollop of whipped cream.
Conclusion
Making Duncan Hines brownies in the microwave can be a convenient and time-saving way to satisfy your sweet tooth. With just a few simple steps and minimal ingredients, you can enjoy warm, fudgy, and delicious brownies in a matter of minutes. So the next time you’re in need of a quick chocolate fix, don’t hesitate to try this easy recipe. You won’t be disappointed!