Everyone loves a delicious donut, but not everyone has the time or patience to make them from scratch. Luckily, there’s a simple and quick way to make mouthwatering donuts using biscuits in an air fryer. In this article, we’ll guide you step-by-step through the process of making these delectable treats. So grab your ingredients and let’s get started!
Gather Your Ingredients
Before we begin, it’s essential to gather all the necessary ingredients. For this recipe, you’ll need the following:
– One can of refrigerated biscuits (any brand will do, but make sure they are the flaky kind)
– Cooking spray
– 1 cup of powdered sugar
– 2 tablespoons of milk
– 1 teaspoon of vanilla extract
– Optional toppings such as sprinkles, chocolate chips, or crushed nuts
Prepare Your Air Fryer
The next step is to preheat your air fryer. Set the temperature to 350°F (175°C) and allow it to heat up for a few minutes. While the air fryer is preheating, get your biscuits ready for frying.
Prepare the Biscuits
Open the can of refrigerated biscuits and separate them. Place them on a clean surface and use a small round cookie cutter or a shot glass to cut a hole in the center of each biscuit. This will give your donuts their classic shape.
Cook the Donuts
Once your biscuits are ready, it’s time to cook them in the air fryer. Lightly grease the air fryer basket with cooking spray to prevent the donuts from sticking. Place the biscuits in a single layer in the basket, making sure not to overcrowd them.
Fry the Donuts
Carefully place the basket into the preheated air fryer and cook the donuts for 5-7 minutes. Keep an eye on them to ensure they don’t burn. Flip the donuts halfway through the cooking time to achieve an even golden brown color.
Prepare the Glaze
While the donuts are cooking, you can prepare the glaze to give them that delicious finishing touch.
Mix the Ingredients
In a medium-sized bowl, combine the powdered sugar, milk, and vanilla extract. Whisk the ingredients together until they form a smooth and creamy glaze. If the glaze is too thick, add a small amount of milk at a time until you reach the desired consistency.
Cool and Glaze the Donuts
After the donuts have finished cooking, carefully remove them from the air fryer using tongs or a spatula. Place them on a wire rack or parchment paper to cool slightly before glazing.
Glaze the Donuts
Dip each donut into the glaze, ensuring that both sides are coated. You can also drizzle the glaze over the donuts using a spoon. For an extra touch of sweetness, you can sprinkle your favorite toppings, such as sprinkles, chocolate chips, or crushed nuts, onto the glaze before it sets.
Enjoy Your Air Fryer Donuts
Once you’ve glazed your donuts and added any desired toppings, allow the glaze to set for a few minutes before digging in. These delicious homemade donuts can be enjoyed warm or at room temperature.
Making donuts with biscuits in an air fryer is not only easy but also produces incredibly tasty results. The biscuits puff up and become light and fluffy, resembling traditional donuts. The air fryer ensures a crispy exterior without the need for deep frying, making them a healthier alternative to traditional donuts.
So, the next time you’re craving a sweet treat or want to surprise your friends and family with a delightful dessert, try making donuts with biscuits in your air fryer. You’ll be amazed at how quick, simple, and delicious they are. Happy cooking!