Air fryers have become increasingly popular in recent years, thanks to their ability to create crispy and delicious dishes with little to no oil. One delicious recipe that can be made in an air fryer is croquettes. If you’re wondering how to make croquettes in an air fryer, you’ve come to the right place. In this article, we will provide you with a simple and delicious croquette recipe that can be easily made using an air fryer.
Gather Your Ingredients
What You’ll Need:
To make croquettes in an air fryer, you will need the following ingredients:
– 2 cups of mashed potatoes
– 1 cup of cooked and shredded chicken or ham
– 1/2 cup of breadcrumbs
– 1/4 cup of grated Parmesan cheese
– 1/4 cup of finely chopped onion
– 1/4 cup of finely chopped parsley
– 2 eggs, beaten
– Salt and pepper to taste
Prepare the Mixture
Start by combining the mashed potatoes, shredded chicken or ham, breadcrumbs, grated Parmesan cheese, chopped onion, chopped parsley, beaten eggs, salt, and pepper in a large mixing bowl. Use a spoon or your hands to thoroughly mix all the ingredients together until they are well combined.
Shape the Croquettes
Step-by-Step Instructions:
1. Take a small portion of the mixture and shape it into a small cylindrical croquette. Repeat this step with the remaining mixture until you have formed all the croquettes.
2. Place the shaped croquettes on a plate or tray lined with parchment paper.
Cooking in an Air Fryer
Step-by-Step Instructions:
1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
2. Once the air fryer is preheated, lightly spray the basket with cooking oil to prevent sticking.
3. Place the croquettes in the air fryer basket in a single layer, making sure they are not touching each other.
4. Cook the croquettes in the air fryer for 10-15 minutes, or until they turn golden brown and crispy. Flip them halfway through the cooking process to ensure even browning.
5. Once the croquettes are cooked, remove them from the air fryer basket and place them on a plate lined with a paper towel to absorb any excess oil.
Serving Suggestions
Croquettes can be enjoyed as a snack, appetizer, or as part of a main course. They can be served with a variety of dipping sauces such as ketchup, mayonnaise, or a tangy salsa. Alternatively, you can serve them with a side salad or some steamed vegetables to make a complete and nutritious meal.
Tips and Variations
Here are a few tips and variations to consider:
– For a vegetarian version of these croquettes, you can substitute the shredded chicken or ham with finely chopped vegetables such as peas, carrots, or corn.
– Experiment with different seasonings and spices to add flavor to your croquettes. Consider adding garlic powder, paprika, or Italian seasoning for a savory twist.
– If you don’t have mashed potatoes on hand, you can use leftover boiled or roasted potatoes. Simply mash them with a fork or potato masher until they are smooth and free of lumps.
– If you prefer a crunchier coating on your croquettes, you can double coat them by dipping them in beaten eggs and breadcrumbs for a second time.
– If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. You can reheat them in the air fryer for a few minutes to regain their crispy texture.
Conclusion
In conclusion, making croquettes in an air fryer is a simple and delicious way to enjoy this classic dish. With just a few ingredients and minimal oil, you can create crispy and flavorful croquettes that are sure to impress your family and friends. Whether you choose to serve them as a snack, appetizer, or main course, the air fryer will help you achieve the perfect golden-brown crust without the need for deep frying. So, why not give this recipe a try and enjoy some tasty croquettes made with the help of your trusty air fryer?