How to Cook Stromboli in an Air Fryer: A Quick and Easy Recipe

Stromboli is a delicious Italian-American dish that consists of rolled bread filled with various meats, cheeses, and vegetables. Traditionally, it is baked in the oven, but did you know that you can also cook Stromboli in an air fryer? This quick and easy recipe will guide you through the process, allowing you to enjoy a crispy and flavorful Stromboli in no time. So, let’s get started!

Gather Your Ingredients

For the Dough:

To make the dough for your Stromboli, you will need the following ingredients:
1. 2 ½ cups of all-purpose flour
2. 1 cup of warm water
3. 1 packet of active dry yeast
4. 1 teaspoon of sugar
5. 1 teaspoon of salt
6. 2 tablespoons of olive oil

For the Filling:

The filling options for Stromboli are endless, but here are some popular choices:
1. Pepperoni
2. Sliced ham
3. Cooked Italian sausage
4. Mozzarella cheese
5. Cheddar cheese
6. Sliced bell peppers
7. Sliced onions
8. Sliced black olives
9. Dried oregano
10. Garlic powder

Prepare the Dough

1. In a small bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until the yeast becomes foamy.
2. In a large mixing bowl, combine the flour and salt. Create a well in the center and pour in the yeast mixture and olive oil.
3. Stir the ingredients together until a dough forms. Knead the dough on a lightly floured surface for about 5 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until it doubles in size.

Prepare the Filling

1. While the dough is rising, you can prepare the filling. Start by preheating your air fryer to 400°F (200°C).
2. Take your choice of meats, such as pepperoni, sliced ham, or cooked Italian sausage, and slice them into thin pieces.
3. Grate your choice of cheeses, such as mozzarella and cheddar, and set them aside.
4. Slice your preferred vegetables, such as bell peppers, onions, and black olives, into thin strips.

Assemble and Cook the Stromboli

1. Once the dough has doubled in size, punch it down to release the air.
2. Place the dough on a lightly floured surface and roll it out into a large rectangle, about ¼ inch thick.
3. Spread a layer of your preferred sauce, such as marinara or pizza sauce, evenly over the dough.
4. Arrange the sliced meats, cheeses, and vegetables on one half of the dough, leaving a small border around the edges.
5. Sprinkle dried oregano and garlic powder over the filling for an extra burst of flavor.
6. Fold the other half of the dough over the filling and press the edges together to seal the Stromboli.
7. Carefully transfer the Stromboli to the air fryer basket, making sure it is not touching the sides.
8. Cook the Stromboli in the air fryer at 375°F (190°C) for about 15-20 minutes or until the crust is golden brown and the cheese is melted and bubbly.
9. Once cooked, carefully remove the Stromboli from the air fryer basket and let it cool for a few minutes before slicing it into pieces.

Enjoy Your Homemade Stromboli

Now that your Stromboli is cooked to perfection, it’s time to enjoy the delightful flavors that await you. This versatile dish can be served as an appetizer, a main course, or even a delicious snack. Pair it with a side of marinara sauce for dipping, and you’ll have a crowd-pleasing meal that everyone will love.

The beauty of cooking Stromboli in an air fryer is that it allows for a quick and efficient cooking process, resulting in a crispy crust with a perfectly melted filling. Plus, the air frying method reduces the need for excessive oil, making it a healthier alternative to traditional frying or baking methods.

Experiment with different fillings and spices to create your own unique Stromboli recipes. You can even make vegetarian or vegan versions by omitting the meats and using plant-based cheese alternatives. The options are endless, and the satisfaction of creating a homemade Stromboli masterpiece is truly rewarding.

In conclusion, cooking Stromboli in an air fryer is a convenient and tasty way to enjoy this Italian-American delicacy. With the right ingredients and a few simple steps, you can achieve a mouthwatering dish that will impress your family and friends. So, fire up your air fryer, gather your favorite fillings, and get ready to indulge in a perfectly cooked Stromboli that will satisfy your cravings every time.

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