Salmon burgers are a delicious and easy meal to prepare, and cooking them in an air fryer adds an extra level of convenience and flavor. In this article, we will guide you on how to cook frozen salmon burgers in an air fryer, step by step. So, let’s get started!
Preparing the Frozen Salmon Burgers
Before cooking the frozen salmon burgers in the air fryer, it’s important to properly prepare them. Firstly, remove the frozen burgers from their packaging and place them on a plate or cutting board. Allow the burgers to thaw slightly at room temperature for around 10-15 minutes. Thawing them slightly will ensure that they cook evenly and remain moist throughout the process.
Gather the Required Ingredients
To cook frozen salmon burgers in an air fryer, you will need a few additional ingredients:
1. Frozen salmon burgers (number as per your requirement)
2. Burger buns
3. Desired toppings (lettuce, tomato, onion, etc.)
4. Condiments (mayonnaise, ketchup, mustard, etc.)
Preheating the Air Fryer
After you have gathered all the necessary ingredients, it’s time to preheat the air fryer. Set the temperature to 400°F (200°C) and allow it to preheat for about 5 minutes. Preheating ensures a consistent cooking temperature and helps to achieve a crispy exterior for the salmon burgers.
Cooking the Frozen Salmon Burgers in the Air Fryer
Now that the air fryer is preheated and the frozen salmon burgers are partially thawed, it’s time to start cooking!
Step 1: Place the Salmon Burgers in the Air Fryer Basket
Carefully place the partially thawed salmon burgers into the air fryer basket. Ensure that you leave space between the burgers for proper air circulation and even cooking. Depending on the size of your air fryer, you may need to cook the burgers in batches.
Step 2: Adjust the Cooking Time
The cooking time for salmon burgers in an air fryer may vary based on the size and thickness of the burgers. Generally, cooking them for around 10-12 minutes at 400°F (200°C) should be sufficient. However, it’s important to check the manufacturer’s instructions for your specific air fryer model and adjust the cooking time accordingly.
Step 3: Flip the Burgers
Halfway through the cooking time, carefully open the air fryer and flip the salmon burgers using tongs or a spatula. Flipping them ensures that both sides cook evenly and helps to achieve a crispy texture on the outside.
Step 4: Test for Doneness
To check if the salmon burgers are cooked thoroughly, use a meat thermometer to measure the internal temperature. The desired temperature for cooked salmon is 145°F (63°C). Insert the thermometer into the thickest part of the burger, avoiding any bone or the burger’s filling.
Step 5: Let the Burgers Rest
Once the salmon burgers reach the desired temperature, remove them from the air fryer and let them rest for a minute or two. Allowing them to rest helps the juices redistribute within the burgers, ensuring a moist and flavorful bite.
Assembling and Serving the Salmon Burgers
Now that the frozen salmon burgers are perfectly cooked in the air fryer, it’s time to assemble and serve them. Follow these steps to create a delicious salmon burger:
Step 1: Prepare the Burger Buns
Slice the burger buns in half horizontally. You can lightly toast them if desired for added texture.
Step 2: Add Your Desired Toppings
Layer your salmon burger with your chosen toppings, such as lettuce, tomato, onion, or pickles. This step allows you to customize the burger to your liking and adds extra freshness and crunch.
Step 3: Apply Condiments
Spread your favorite condiments, such as mayonnaise, ketchup, or mustard, on the inside of the burger buns. The condiments not only enhance the flavor but also add moisture to the overall burger.
Step 4: Place the Salmon Burger in the Bun
Take the cooked salmon burger and place it on the bottom half of the prepared burger bun. Ensure that the toppings and condiments are properly layered.
Step 5: Cover and Serve
Finally, cover the burger with the top half of the bun and serve your delicious air-fried salmon burgers while they are still warm. Pair them with your favorite side dishes like French fries, coleslaw, or a side salad for a complete and satisfying meal.
Enjoy Your Homemade Air Fryer Salmon Burgers!
Cooking frozen salmon burgers in an air fryer is a convenient way to prepare a delicious and healthy meal. By following these simple steps, you can achieve perfectly cooked burgers with a crispy exterior and a moist center. So, next time you have a craving for salmon burgers, grab a pack from your freezer and give your air fryer a try. Enjoy the mouthwatering taste and savor each bite of the homemade salmon burgers made with love!