I’ve always been a fan of crispy food, there’s just something about that satisfying crunch that makes every bite more enjoyable. But often, achieving that perfect crispiness can be a struggle. That is until I discovered the wonders of air frying in my GE microwave. Yes, you read that right. My GE microwave has a built-in air fryer function that has revolutionized the way I cook.
Unlocking the Air Fryer Function
When I first bought my GE microwave, I was excited about all the standard features it offered. But it wasn’t until a friend mentioned the air fryer function that I realized how much more this appliance could do. I dove headfirst into the user manual, searching for instructions on how to unlock this magical cooking method.
Finding the Function
As I scrolled through the manual, I found a section on the air fryer function. It turns out that my GE microwave has a separate air fryer mode which can be accessed by choosing the right settings. All I had to do was press the “Air Fry” button on the control panel. This activated the air fryer feature and opened up a world of possibilities for me and my meals.
Understanding the Settings
Before I could start air frying, I needed to familiarize myself with the different settings on my GE microwave. The control panel allowed me to adjust the cooking temperature, time, and even select different preset options for specific foods. This made the process incredibly easy, even for a novice like me.
Preparing for Air Frying
Once I understood how to unlock and use the air fryer function, it was time to start preparing for some crispy cooking. Here are the steps I followed:
Gathering the Right Tools
I quickly realized that not all cookware is suitable for air frying, especially in a microwave. So, I invested in a set of air fryer racks and a baking dish specifically designed for use in microwaves. These tools allowed hot air to circulate around my food, ensuring it cooked evenly and became crispy on all sides.
Preheating the Microwave
Just like with a traditional oven, preheating is crucial for achieving the desired results. To preheat my GE microwave, I simply set the temperature to the recommended preheating temperature and allowed it to heat up for a few minutes.
Preparing the Food
While the microwave was preheating, I prepared the food I wanted to air fry. Whether it’s chicken wings, French fries, or even doughnuts, the possibilities are endless. The important thing to remember is to season the food to your liking and lightly coat it with a small amount of oil to ensure that it crisps up nicely.
Air Frying Process
Now that I had everything ready, it was time to start air frying.
Placing the Food
I carefully placed the prepared food in the air fryer rack or baking dish, ensuring that there was enough space between each item for the hot air to circulate properly. This helps in achieving that lovely crunch.
Setting the Time and Temperature
Using the control panel, I selected the appropriate cooking time and temperature for the food I was about to air fry. The user manual and preset options came in handy in determining the right settings for different foods. One thing I love about my GE microwave is the ability to adjust the time and temperature as needed, giving me full control over the cooking process.
The Waiting Game
With everything set, all I had to do was wait for the magic to happen. The air fryer function in my GE microwave uses hot air circulation to achieve that crispy texture, and the process usually takes a fraction of the time compared to traditional methods. I watched in awe as the food transformed before my eyes, turning golden brown and becoming irresistibly crispy.
The Results
After a few rounds of air frying, I can confidently say that my GE microwave has become an indispensable cooking tool in my kitchen. The meals come out perfectly crispy, with a delightful crunch that I can’t get enough of. I’ve made everything from crispy chicken tenders to roasted vegetables, and each dish has been a resounding success.
So, if you’re on the fence about using the air fryer function in your GE microwave, I say give it a try. With a little bit of experimentation and creativity, you’ll be enjoying deliciously crispy meals in no time. Happy cooking!