I love starting my mornings with a hearty breakfast, and one of my absolute favorite options is sausage. There’s just something about that sizzling, savory goodness that wakes up my taste buds and puts a smile on my face. But let’s be honest, as much as I enjoy cooking, I’m not always in the mood to spend a lot of time in the kitchen. That’s why I decided to experiment with microwaving sausage, and boy, was I pleasantly surprised. In this quick and easy guide, I’m going to share with you just how long it takes to microwave sausage to perfection.
Microwaving Sausage: A Game Changer
Can You Really Microwave Sausage?
Before diving into the cooking times, let’s address the elephant in the room – can you really microwave sausage? The short answer is yes! Microwaving sausage is a game changer for busy mornings or when you simply don’t feel like dealing with the stove. But there are a few things you need to keep in mind to ensure that your sausage turns out delicious and cooked through.
Choosing the Right Sausage
When it comes to microwaving sausage, you need to select the right kind of sausage. Avoid using sausages with delicate casings or ones that have a lot of fattiness. I find that fully cooked sausages work best for microwaving.
The Power of Your Microwave Matters
The cooking times I’ll be sharing in this guide are based on a microwave with a power output of 800 watts. If your microwave has a higher or lower power output, you may need to adjust the cooking times accordingly. Keep in mind that microwaves with higher wattages will cook faster, while lower wattages will take a bit longer.
Microwaving Sausage: Step-by-Step
Now that we’ve covered the basics, let’s dive into the cooking process. Here’s a step-by-step guide on how to microwave sausage to perfection:
1. Start by taking your sausages out of the refrigerator and allowing them to come to room temperature. This step is essential to ensure even cooking.
2. Place your sausage on a microwave-safe plate, leaving some space between each piece. I suggest using a plate with raised edges to catch any drippings.
3. Cover the sausages loosely with a microwave-safe cover or wax paper. This will help trap the steam and prevent the sausage from drying out.
4. Set your microwave to high power and cook the sausages for 2 minutes.
5. After the initial 2 minutes, carefully flip the sausages over using a pair of tongs. This will ensure that they cook evenly on both sides.
6. Return the sausages to the microwave and cook for an additional 2 minutes. Keep a close eye on them to prevent any overcooking.
7. Once the cooking time is up, use a meat thermometer to check the internal temperature of the sausages. You’re looking for a reading of 160°F (71°C) for fully cooked sausages.
Adjusting Cooking Times
If you find that your sausages are not fully cooked after the suggested cooking time, you can continue microwaving them in 30-second intervals until they reach the desired internal temperature. Just be careful not to overcook them, as this can result in dry sausages.
Enjoying Your Microwaved Sausage
Once your sausages are cooked to perfection, it’s time to enjoy your meal. You can serve them on a bun with your favorite condiments, alongside some eggs and toast, or even chop them up and add them to your favorite pasta dish. The possibilities are endless!
In Conclusion
Microwaving sausage is a quick and easy way to enjoy a delicious meal without spending a lot of time in the kitchen. By following the steps outlined in this guide, you can have perfectly cooked sausages in just minutes. So next time you’re craving a hearty breakfast or a tasty dinner, don’t hesitate to reach for your microwave and give this method a try. You won’t be disappointed!