Pyrex is a popular brand of glassware that is widely used in kitchens all over the world. It is known for its durability and versatility, making it a favorite among home cooks and professional chefs alike. With the growing popularity of air fryers, many people are wondering if it is safe to put Pyrex in an air fryer. In this article, we will explore whether or not Pyrex can be used in an air fryer and what you need to know before attempting to do so.
Can you put Pyrex in an air fryer?
Understanding Pyrex
To understand whether Pyrex can be used in an air fryer, it is important to first understand what Pyrex is made of. Pyrex is a type of borosilicate glass that is known for its ability to withstand high temperatures without shattering. This makes it ideal for use in ovens and other cooking appliances.
The Working Principle of Air Fryers
Air fryers work by circulating hot air around the food, creating a crispy outer layer while cooking the inside evenly. Most air fryers have a temperature range of 200-400 degrees Fahrenheit (93-204 degrees Celsius). Due to the high temperature range and the rapid circulation of hot air, it is essential to use cookware that can withstand these conditions.
The Safety of Pyrex in an Air Fryer
Pyrex is generally safe to use in an air fryer, as long as it is used properly. The borosilicate glass used in Pyrex is designed to be heat resistant and can withstand high temperatures. However, there are a few important points to consider before using Pyrex in an air fryer.
Preheating the Air Fryer
Preheating the air fryer is a crucial step that should not be skipped. By preheating the air fryer, you can ensure that your Pyrex dish is not exposed to a sudden rise in temperature, which could cause it to shatter. Preheating the air fryer also helps in achieving the desired cooking results.
No Rapid Temperature Changes
While Pyrex is designed to withstand high temperatures, it is not indestructible. To prevent any potential damage, it is important to avoid subjecting the Pyrex dish to rapid temperature changes. This means that you should avoid transferring a cold Pyrex dish directly into a hot air fryer or vice versa. Gradually increasing or decreasing the temperature is recommended.
Avoid Thermal Shock
Thermal shock occurs when a material undergoes sudden and drastic temperature changes, causing it to break or shatter. To avoid thermal shock, it is recommended to place your Pyrex dish in the air fryer when it is at room temperature. Additionally, it is important to avoid placing a Pyrex dish on a cold or wet surface immediately after removing it from the air fryer.
Size and Fit
When using Pyrex in an air fryer, it is important to ensure that the dish fits properly. Most air fryers come with a specific size and shape of the cooking basket or tray. Make sure that your Pyrex dish fits well within the confines of the air fryer, leaving enough space for the hot air to circulate around it.
Alternative Options
If you are unsure about using Pyrex in an air fryer or simply want to explore other options, there are alternatives available. Some air fryer manufacturers offer specific accessories, such as silicone baking cups or stainless steel baking trays, that can be used instead of Pyrex. These alternative options are specifically designed for use in air fryers and can provide added peace of mind.
Conclusion
In conclusion, Pyrex can be safely used in an air fryer as long as it is done correctly. It is important to understand the properties of Pyrex and the working principles of air fryers to ensure a safe and successful cooking experience. Remember to preheat the air fryer, avoid rapid temperature changes, and be mindful of thermal shock. If you are unsure or prefer an alternative option, explore the accessories offered by the air fryer manufacturer. With proper care and attention, you can enjoy delicious and convenient meals using Pyrex in your air fryer.