The slow cooker, also known as a crock pot, is a versatile kitchen appliance that has been a staple in many households for decades. It’s perfect for cooking a variety of dishes, from hearty stews and soups to tender roasts and delicious desserts. But can you cook bacon in the slow cooker? The answer is a resounding yes, and in this article, we’ll explore the benefits and best practices for cooking bacon in your slow cooker.
The Benefits of Cooking Bacon in the Slow Cooker
Cooking bacon in the slow cooker offers several advantages over traditional pan-frying or oven-roasting methods. Here are some of the benefits:
- Convenience: Cooking bacon in the slow cooker is a hands-off process that requires minimal effort and attention. Simply add the bacon to the slow cooker, set the temperature and timer, and let the appliance do the work for you.
- Easy Cleanup: Cooking bacon in the slow cooker eliminates the need for messy pans and splatters. The bacon cooks in its own juices, making cleanup a breeze.
- Consistent Results: The slow cooker’s low and steady heat ensures that the bacon cooks evenly and consistently, eliminating the risk of burnt or undercooked spots.
- Flexibility: Cooking bacon in the slow cooker allows you to cook large quantities at once, making it perfect for meal prep or feeding a crowd.
Choosing the Right Bacon for Slow Cooking
Not all bacon is created equal, and some types are better suited for slow cooking than others. Here are some factors to consider when choosing bacon for your slow cooker:
- Thick-Cut Bacon: Thick-cut bacon is ideal for slow cooking because it holds its shape and texture better than thin-cut bacon.
- Smoked Bacon: Smoked bacon adds a rich, savory flavor to dishes and is perfect for slow cooking.
- Applewood-Smoked Bacon: Applewood-smoked bacon is a popular choice for slow cooking because it adds a sweet and smoky flavor to dishes.
Basic Slow Cooker Bacon Recipe
Here’s a basic recipe for cooking bacon in the slow cooker:
Ingredients:
- 1 pound thick-cut bacon
- 1/4 cup brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions:
- Line the slow cooker with aluminum foil or parchment paper for easy cleanup.
- Add the bacon to the slow cooker in a single layer.
- In a small bowl, mix together the brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Sprinkle the sugar and spice mixture evenly over the bacon.
- Cook the bacon on low for 8-10 hours or on high for 4-6 hours.
- Remove the bacon from the slow cooker and let it cool on a paper towel-lined plate.
Variations and Add-Ins
The basic slow cooker bacon recipe is a great starting point, but you can also experiment with different variations and add-ins to create unique flavor profiles. Here are some ideas:
- Maple-Glazed Bacon: Add 1/4 cup pure maple syrup to the sugar and spice mixture for a sweet and sticky glaze.
- Spicy Bacon: Add 1-2 teaspoons hot sauce, such as Frank’s RedHot or Sriracha, to the sugar and spice mixture for an spicy kick.
- Herby Bacon: Add 1-2 tablespoons chopped fresh herbs, such as parsley or thyme, to the sugar and spice mixture for a fresh and herbaceous flavor.
Using Slow Cooker Bacon in Recipes
Slow cooker bacon is a versatile ingredient that can be used in a variety of dishes, from breakfast to dinner. Here are some ideas for using slow cooker bacon in recipes:
- Breakfast Burritos: Wrap scrambled eggs, slow cooker bacon, and shredded cheese in a tortilla for a delicious breakfast burrito.
- Carbonara Pasta: Toss cooked spaghetti with slow cooker bacon, eggs, parmesan cheese, and black pepper for a creamy and rich pasta dish.
- Bacon-Wrapped Scallops: Wrap slow cooker bacon slices around scallops and bake until crispy for a decadent and flavorful appetizer.
Slow Cooker Bacon and Egg Breakfast Casserole
Here’s a recipe for a delicious breakfast casserole that uses slow cooker bacon:
Ingredients:
- 6 eggs
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup diced bell peppers
- 1/2 cup diced onions
- 6 slices slow cooker bacon, crumbled
- Salt and pepper to taste
Instructions:
- Preheat the oven to 350°F.
- In a large bowl, whisk together the eggs, cheddar cheese, mozzarella cheese, bell peppers, onions, and crumbled bacon.
- Pour the egg mixture into a greased 9×13-inch baking dish.
- Bake for 35-40 minutes or until the eggs are set and the cheese is melted and golden brown.
Conclusion
Cooking bacon in the slow cooker is a game-changer for breakfast and beyond. It’s a convenient, easy, and delicious way to cook bacon that’s perfect for meal prep, feeding a crowd, or simply enjoying a tasty breakfast. With its rich, smoky flavor and crispy texture, slow cooker bacon is a versatile ingredient that can be used in a variety of dishes, from breakfast burritos to carbonara pasta. So next time you’re looking for a new way to cook bacon, give the slow cooker a try – your taste buds will thank you!
What are the benefits of cooking bacon in a slow cooker?
Cooking bacon in a slow cooker offers several benefits, including convenience and hands-off cooking. Simply place the bacon in the slow cooker, set it, and let it cook while you attend to other tasks. This method also allows for even cooking, reducing the risk of burnt or undercooked bacon.
Another advantage of cooking bacon in a slow cooker is that it can be cooked in large quantities, making it ideal for meal prep or feeding a crowd. The slow cooker can also be used to cook other breakfast items, such as scrambled eggs or sausage, making it a great option for a hearty breakfast.
How do I cook bacon in a slow cooker?
To cook bacon in a slow cooker, start by lining the bottom of the slow cooker with foil or parchment paper for easy cleanup. Then, lay the bacon slices in a single layer, either flat or slightly overlapping. You can cook the bacon on low for 6-8 hours or on high for 2-3 hours.
Once the bacon is cooked to your desired level of crispiness, remove it from the slow cooker and place it on a paper towel-lined plate to drain excess grease. You can also use a slotted spoon to transfer the bacon to a plate, leaving the grease behind.
Can I cook other types of bacon in a slow cooker?
Yes, you can cook other types of bacon in a slow cooker, including thick-cut bacon, peppered bacon, and even Canadian bacon. The cooking time may vary depending on the type and thickness of the bacon, so be sure to check on it periodically to avoid overcooking.
It’s also worth noting that you can cook other breakfast meats, such as sausage or ham, in the slow cooker alongside the bacon. This can be a great way to add variety to your breakfast routine and make meal prep easier.
How do I store cooked bacon from the slow cooker?
Cooked bacon from the slow cooker can be stored in an airtight container in the refrigerator for up to 5 days. You can also freeze the cooked bacon for up to 2 months, making it a great option for meal prep.
When storing cooked bacon, be sure to let it cool completely before transferring it to a container. This will help prevent moisture from accumulating and making the bacon soggy.
Can I use a slow cooker to make candied bacon?
Yes, you can use a slow cooker to make candied bacon. To do this, simply cook the bacon in the slow cooker as you normally would, then brush it with a mixture of brown sugar, maple syrup, and spices during the last 30 minutes of cooking.
The slow cooker’s low heat will help caramelize the sugar and create a crispy, sweet exterior on the bacon. This is a great way to add a sweet and savory element to your breakfast or brunch dishes.
Is cooking bacon in a slow cooker healthier than pan-frying?
Cooking bacon in a slow cooker can be a healthier option than pan-frying, as it allows the bacon to cook in its own fat without the need for added oils. However, it’s worth noting that bacon is still a high-fat food, regardless of how it’s cooked.
That being said, cooking bacon in a slow cooker can help reduce the amount of grease that’s retained in the bacon, making it a slightly healthier option. You can also use the slow cooker to cook other breakfast items, such as eggs or vegetables, making for a more balanced meal.
Can I cook bacon in a slow cooker overnight?
Yes, you can cook bacon in a slow cooker overnight, making it a great option for busy mornings. Simply place the bacon in the slow cooker before bed, set it to low, and let it cook while you sleep.
When you wake up, the bacon will be cooked to perfection and ready to be served. This is a great way to start your day with a delicious breakfast, without having to spend a lot of time in the kitchen.