Chris Perkins

My Love for S’mores Ever since I was a child, there has been one dessert that holds a special place in my heart – s’mores. I have fond memories of sitting around a campfire, roasting marshmallows on a stick, and sandwiching them between two graham crackers with a piece of chocolate. The gooey marshmallow, the melty chocolate, and the crunchy … Read more

My Shocking Discovery: Can You Use a Microwave After Putting Metal in It? Oh, the wonders of modern technology! I have always been amazed by the convenience and efficiency of microwaves. They magically transform our leftovers into warm, scrumptious meals within a matter of minutes. However, there has always been one question nagging at the back of my mind – … Read more

As a culinary enthusiast and lover of all things cream cheese, I have encountered my fair share of kitchen mishaps. One such unfortunate incident involves the dreaded frozen cream cheese. Imagine the disappointment when I eagerly reach for a tub of cream cheese, only to find it solid as a rock, completely unusable for spreading on my morning bagel or … Read more

Have you ever wondered if there is a better way to make your soap last longer? Well, you’re in luck! Today, I’m going to share with you a simple yet effective technique that will allow you to maximize the life of your soap by microwaving it. Yes, you read that right! Microwaving soap actually works wonders in terms of efficiency … Read more

I have always been fascinated by the wonders of technology and how it has shaped our lives. One device that has become a staple in almost every kitchen is the microwave. It’s hard to imagine a time when we didn’t have the convenience of quickly heating up our meals with just the push of a button. But despite its popularity, … Read more

I’ve always been a fan of Chinese cuisine, and one dish that always manages to satisfy my cravings is egg fried rice. It’s a simple yet delicious dish that combines fluffy rice with eggs, vegetables, and a touch of soy sauce. Today, I am excited to share with you my go-to recipe for making egg fried rice using microwave rice. … Read more

Microwave Batting: A Versatile Solution for Quick and Easy Meals I have always been a food enthusiast, constantly searching for ways to simplify my cooking process without compromising on taste. As a busy professional, I often find myself running short on time when it comes to preparing meals. That’s when I stumbled upon a game-changer – microwave batting. Discovering the … Read more

My First Encounter with an Inverter Microwave I remember the first time I came across an inverter microwave. I had just moved into a new apartment, and the previous tenant had left behind a sleek stainless steel kitchen appliance – an inverter microwave. I had always been used to the traditional microwaves that simply had a timer and a power … Read more

I have always been a fan of baking cookies. There’s just something so comforting about the smell of fresh cookies wafting through the house. However, there have been times when I found myself craving cookies, but realized I didn’t have any brown sugar on hand. Instead of giving up, I decided to get creative and find a way to make … Read more

I remember the first time I used a microwave oven. It was a revolutionary invention that changed the way we cook and heat our food. But did you know that microwave technology is not limited to just kitchen appliances? It is also used in telecommunication, specifically in microwave transmission. In this article, I will explore the advantages and disadvantages of … Read more