Chris Perkins

I remember the first time I tried Beyond Sausage, the plant-based sausage that had been making waves in the culinary world. It was at a backyard barbecue, and as a vegetarian, I was always on the lookout for delicious meat alternatives. The sausage sizzled on the grill, emitting a tantalizing aroma that made my mouth water. The taste was incredible … Read more

I remember the first time I encountered the word “microwave” in British English. It was during a conversation with my British friend, and as a non-native English speaker, I found it quite challenging to pronounce it correctly. I struggled with the pronunciation, and there was a slight air of confusion and embarrassment in the room. That incident sparked my interest … Read more

My Surprising Discovery: Is It Safe to Microwave Chinese Food Containers? The Irresistible Aroma of Chinese Takeout If you’re anything like me, the sight of a steaming box of Chinese takeout triggers an immediate craving for those tantalizing flavors. The savory aroma of General Tso’s chicken, the mouthwatering fragrance of shrimp fried rice, and the comforting smell of wonton soup … Read more

I have always been a fan of my morning coffee. There is just something about that first sip of the day that gives me a sense of comfort and energy. And to ensure that my coffee stays warm for longer, I invested in a Yeti Cup. These stainless steel cups are known for their excellent insulation properties, but there is … Read more

My Experience with Homer Laughlin China and Microwave Safety I remember the time when I first purchased my beautiful set of Homer Laughlin China dinnerware. The intricate designs, vibrant colors, and classic patterns instantly stole my heart. But as much as I was charmed by its aesthetics, I also wanted to ensure that it was practical for everyday use. One … Read more

My Microwave Mishap A few weeks ago, I decided to make some delicious and cheesy lasagna for dinner. As I carefully placed the sizzling hot dish into the microwave, little did I know that it would result in a dreadful mess. The melted cheese and tomato sauce bubbled out of the lasagna, splattering all over the inside of my microwave. … Read more

I have always been a lover of spaghetti squash. The nutty flavor, the slight crunch, and the versatility it offers in cooking make it one of my favorite vegetables. However, despite my love for this delicious vegetable, I often found myself wondering how to cook it properly in the microwave. I have tried various methods over the years, but none … Read more

Have you ever found yourself in a rush to finish cooking dinner, only to realize that you forgot to soften the onions? It’s a common problem that many home cooks face. Onions are a staple ingredient in countless recipes, and they often need to be softened before adding them to a dish. While there are many methods to soften onions, … Read more

I’ve always been intrigued by the way microwave ovens work. It’s almost magical how you can pop in a plate of leftovers and within minutes, have a piping hot meal ready to eat. But, like many others, I’ve also heard whispers of a hidden danger lurking within these convenient kitchen appliances – radiation. So, I decided to dig deep into … Read more

Imagine this scenario: You come home after a long day at work, feeling hungry and exhausted. You open the fridge, quickly grab your leftovers from last night’s dinner, and put them in the microwave. As you press the start button, you notice a symbol on the packaging that catches your eye – a circle with a line through it, indicating … Read more