I’ve always had a sweet tooth, and one of my favorite ingredients to use in desserts is sweetened condensed milk. It’s creamy, rich, and adds a touch of sweetness to any recipe. However, I often find myself running out of it when I need it the most. So, I decided to find a quick and easy recipe to make sweetened condensed milk at home. After some research, I discovered that it can be made in the microwave! In this article, I’ll share with you my tried-and-tested recipe for making sweetened condensed milk in the microwave.
Gather Your Ingredients
To make sweetened condensed milk in the microwave, you’ll need just three simple ingredients that you probably already have in your kitchen:
– 1 cup of powdered milk
Powdered milk is the base of our sweetened condensed milk. It gives it a dense and creamy texture. You can easily find powdered milk at your local grocery store.
– 1/2 cup of granulated sugar
Granulated sugar adds sweetness to our condensed milk. You can adjust the amount of sugar according to your taste preference.
– 1/4 cup of hot water
Hot water helps dissolve the sugar and powdered milk, creating a smooth and creamy consistency.
Mixing It Up
Now that we have our ingredients ready let’s get started with the recipe!
1. In a microwave-safe bowl, combine the powdered milk and granulated sugar.
2. Gradually add the hot water to the bowl, stirring continuously to dissolve the sugar and powdered milk completely. Make sure to stir well, so there are no lumps.
3. Once all the ingredients are well combined, place the bowl in the microwave.
4. Microwave the mixture on high power for 2 minutes. After 1 minute, remove the bowl from the microwave and give it a good stir. This step ensures that the mixture heats evenly and does not scorch.
5. Return the bowl to the microwave and continue heating for another minute or until the mixture thickens slightly and turns a pale yellow color.
Cooling and Storing
After your sweetened condensed milk is ready, allow it to cool completely before using or storing it. It will thicken further as it cools. Once cooled, transfer the sweetened condensed milk to an airtight container and store it in the refrigerator for up to two weeks.
Tips and Tricks
– To enhance the flavor of your sweetened condensed milk, you can add a teaspoon of vanilla extract or any other flavoring of your choice. Simply add it while combining the ingredients in step 2.
– If you prefer a thicker consistency, you can add more powdered milk to the mixture. Conversely, if you prefer a thinner consistency, you can add a little more hot water.
– Stir the mixture well at each interval during microwaving to ensure even heating and to prevent scorching.
So Many Possibilities
Now that you know how to make sweetened condensed milk in the microwave, a whole world of dessert possibilities opens up! You can use it as a base for ice creams, pies, fudge, and much more. Drizzle it over pancakes or waffles, stir it into your coffee or tea, or use it as a sweetener in baking recipes. The options are endless!
In Conclusion
Making sweetened condensed milk in the microwave is not only quick and easy but also saves you a trip to the grocery store when you run out. With just a few simple ingredients and a few minutes of your time, you can have a homemade version that is just as creamy and delicious as store-bought. So why not give it a try?