Cinnamon rolls are a delicious treat that can be enjoyed any time of the day. Whether you have them for breakfast, a snack, or dessert, their sweet and cinnamon-filled flavor is always a delight. And now, with the innovation of air fryers, making cinnamon rolls has become even easier and quicker! In this article, we will provide you with a quick and easy recipe for making cinnamon rolls in an air fryer. So, let’s get started and satisfy our cravings!
Gather Your Ingredients
To make cinnamon rolls in an air fryer, you will need the following ingredients:
– 2 cans of refrigerated cinnamon rolls
– 1/4 cup of melted butter
– 1/4 cup of brown sugar
– 1 teaspoon of ground cinnamon
– 1/2 cup of powdered sugar
– 1 tablespoon of milk
Prepare Your Air Fryer
Before we begin making the cinnamon rolls, let’s make sure our air fryer is ready. Start by preheating the air fryer to 320°F (160°C). This will ensure that our cinnamon rolls cook evenly and perfectly.
Prepare the Cinnamon Rolls
Now that our air fryer is preheating, let’s prepare the cinnamon rolls. Take each can of refrigerated cinnamon rolls and separate them into individual rolls. You should end up with a total of 8 rolls.
Create the Cinnamon Filling
In a small bowl, mix together the melted butter, brown sugar, and ground cinnamon. This will create a delicious filling for our cinnamon rolls. Once the mixture is well combined, spread it evenly over each individual roll.
Roll the Cinnamon Rolls
Next, take each roll and carefully roll it up, starting from one end and working your way to the other. Make sure the cinnamon filling is enclosed within the roll. Repeat this process for all 8 rolls.
Air Fry the Cinnamon Rolls
Now that our cinnamon rolls are ready, it’s time to air fry them! Place the rolls in the air fryer basket, making sure to leave some space between them for proper air circulation. Cook the cinnamon rolls in the air fryer for approximately 8-10 minutes, or until they turn golden brown.
Prepare the Icing
While the cinnamon rolls are air frying, let’s prepare the icing. In a separate bowl, combine the powdered sugar and milk. Mix them well until you achieve a smooth and creamy consistency. This icing will add a delightful sweetness to our cinnamon rolls.
Serve and Enjoy!
Once the cinnamon rolls are done air frying and have cooled slightly, it’s time to add the icing. Drizzle the icing over the warm cinnamon rolls, allowing it to seep into all the nooks and crannies. The aroma of the warm cinnamon and sweet icing will surely whet your appetite.
Now that you have made cinnamon rolls in an air fryer, it’s time to indulge in their heavenly taste! Grab a plate, serve yourself a cinnamon roll or two, and savor each bite. These air-fried cinnamon rolls are soft, gooey, and bursting with cinnamon goodness. They are perfect for a quick breakfast, a delightful snack, or a scrumptious dessert.
Conclusion
In conclusion, making cinnamon rolls in an air fryer is an easy and quick process. With just a few simple steps, you can enjoy warm and delicious cinnamon rolls in no time. By using refrigerated cinnamon rolls, a homemade cinnamon filling, and an air fryer, you can elevate your baking game and create a tasty treat that will satisfy your cravings. So, why wait? Try this quick and easy recipe today, and treat yourself to the heavenly taste of homemade cinnamon rolls!